2008 had perfect weather condition in Champagne, cool climate growing season with minimum disease risks. Temperature increased in the last few weeks before harvest resulting in fruits with fine acidity and great concentration. According to Decanter, it is a 5/5 vintage and the wines are real keepers.
La Grande Année 2008 is a blend of grapes from 18 crus (villages), with 71% Pinot Noir and the rest being Chardonnay, it is the second vintage with the highest Pinot in the blend, just a little less that the 1979 vintage with 75% Pinot Noir. True to La Grande Année’s style, the wine was fermented in small aged old barrels giving it a round and rather rich mouthfeel, which is supported by layers of aromas from floral to exotic spices and fresh acidity, thanks to its 9 years of less ageing.
I haven’t tried a lot of 2008 vintage champagne but judging from Bollinger La Grande Année 2008 and various reports, 2008 is certainly worth keeping. Bollinger is available from Jebsen Fine Wines.